Grow With Our Team
If you are passionate about advancing your career and growing your role within the company, you’ll quickly discover the many professional development opportunities that are available to you across the Front Range Holdings family of businesses. Whether you’re looking for a front-of-house, back-of-house, or leadership role, you will thrive in our organization if you are friendly, reliable, and focused on delivering a positive experience to every customer you serve.
Team Member (Front of House & Kitchen)
- You provide guests with exceptional service
- You prepare and package food with care
- You engage our guests, coworkers and managers in a respectful, proactive, and solutions-oriented manner
- You take initiative to ensure cleanliness of all aspects of the restaurant and you are a values aligned team member.
Our Team Members Earn Competitive Wages
Shift Leader (Key Holder)
- You are responsible for leading service excellence on your shift
- Inspiring each guest to return
- You provide leadership to team members
- You drive consistency and support the managers directives
Our Shift Leaders Earn Competitive Wages and Bonuses
Assistant Manager
- You are a coach-centric leader
- Work in conjunction with the Restaurant General Manager
- Guide the team and are responsible for managing operations through our people and processes
- You make daily management decisions
Our Assistant Managers Earn Competitive Wages and Bonuses
Restaurant General Manager
- Responsible for leading service excellence on your shift
- Inspiring each guest to return
- You provide leadership to team members
- Drive consistency and support the managers directives
Our General Managers Earn Competitive Salary and Bonuses
Multi Unit Manager
- You are responsible for the oversight of two – four restaurants
- Make decisions that are aligned with the company’s values
- You take on the overall responsibility for directing the daily operations and financial success of these two – four restaurants